Cooked Octopus Legs Take a closer look
  • Cooked Octopus Legs
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Cooked in Spain after they have been tenderized with sea salt and ice water. Then flash frozen. Just thaw and eat. Toss them on the grill, sear in a pan, or cut up for a salad.100% yield, wild caught, sushi grade, 100% natural.

Product Details:
Size: .67 LB
Country of Origin:
Spain
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Gullo Specialty Foods A Coruna Vigo Spain View all 2 items
Gullo Specialty Foods
Family owned and operated Gullo Specialty Foods began with one family’s simple love for seafood. Based out of Long Island, New York, their goal is to provide the finest tenderized octopus in the United States directly from the north Atlantic and Mediterranean coasts of Spain. Gullo is... Learn more about Gullo Specialty Foods
GULLO SPECIALTY FOODS

Cooked Octopus Legs

SEA9TRAY
.67 LB
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