A product of Swiss Pastry Chef Gerard Dubois workshop, these macarons are 100% handcrafted. Each macaron is hand-painted with chocolate, contains Pâté de Fruit, and is vacuum-packed to minimize breakage and ensure freshness. Flavors include Vanilla, Chocolate, Raspberry, Earl Grey, Coffee, Lemon, Salted Caramel, Orange, and Passion Fruit. Delivered frozen, they should be thawed slowly in the refrigerator 8 hours before serving.