To sidestep a growing shortage in Oat Milk availabilty due to the popularity of this thick, dairy-free beverage, Elmhurst Milked has entered into an oat sourcing relationship with a farm in Manitoba, Canada. The proprietary process uses water to liberate nutrients from raw grains, nuts, and seeds. These nutrients then recombine naturally to form a smooth, creamy beverage without the need for industrial chemicals and thickeners. The HydroRelease method allows Elmhurst Milked to use more nuts and grains per glass. while crafting a minimally-processed and great tasting beverage; it even foams beautifully in coffee applications. Contains 20g of whole grains per glass and is stamped by the Oldways Whole Grains Council.