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A cross between a Cantal Fermier and aged cheddar, this semi-hard cheese shows its true form after 12 months in the cave. It is delicately fruity with a unique curdy texture. The finish pulls in cheddar-like creaminess and brothy, brown-butter aromas.

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5 Spoke Creamery
The cheesemakers at 5 Spoke have a philosophy of balance; their cow’s milk cheese offers the flavor of fine cheese and the health benefits of raw milk.  Production takes place on-site in a restored barn and farmhouse in Goshen, NY, only 57 miles out of NYC.  Because of seasonal... Learn more about 5 Spoke Creamery
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5 SPOKE CREAMERY

Tumbleweed Cheddar

PACHEESE16C
10 LB AVG
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